It's all about the layers with this No-Bake Oreo Chocolate Mousse Pie. The thick Oreo crust is filled with a quick chocolate mousse, followed by a Several months ago I made a Nutter Butter Mousse Pie after being so completely obsessed with my No-Bake Brookie Icebox Cake. I felt like I needed a.
Bahan Membuat Choco Mousse Crunchy Pie (No Bake)
- 1 bungkus Whipped Cream bubuk (Aku pakai haan size kecil).
- 250 gr DCC (Aku pake merk colatta).
- 1 bungkus biskuit Marie Roma Kelapa.
- 10 sdm Mentega Cair.
- 2 gelas Air dingin.
- Topping:.
- 2 bungkus beng-beng (Potong-potong).
- 1 buah Strawberry.
- Secukupnya Sprinkle.
Langkah Memasak Choco Mousse Crunchy Pie (No Bake)
- Hancurkan biskuit sampai halus, boleh menggunakan blender atau di tumbuk.
- Campurkan biskuit yg telah halus dengan mentega cair.
- Lalu bentuk ke dalam cetakan aluminium foil, tekan-tekan agar padat, lalu simpan di freezer.
- Lelehkan coklat dengan cara di tim, lalu diamkan agar panasnya hilang.
- Buat whipped cream dengan mencampurkan 2 gelas kecil air dingin dengan bubuk whipped cream lalu mixer hingga mengembang.
- Campurkan whipped cream dengan coklat yg telah di lelehkan, lalu aduk rata.
- Tuang adonan whip cream dan coklat ke atas crust pie.
- Hias dengan potongan beng-beng dan strawberry lalu taburi sprinkle.
- Simpan di freezer agar set selama kurang lebih 15 menit.
Can't beat that - irresistibly delicious pie that is oh so. This pie is not only a no-bake pie, but it's both light and rich at the same time. Plus the crust is made front those delicious sugar wafer cookies…you know.the ones you ate as a kid that are thin and crispy and filled with delicious cream…I don't know what has taken me so long to. I love this simple, but delicious chocolate mousse. I like to add homemade almond croquant for a nice crunch, but the recipe is very versatile and you can adjust it to Lemon Meringue Ice Cream (No Machine).
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