Permen Agar-agar/Jelly Candy

Don't want to miss a It was a very happy face — especially after trying one of the candies!! But as I grew up, the candies tasted less sugary and more jelly like. It tastes better this way, less sweet.

Bahan Membuat Permen Agar-agar/Jelly Candy

1. 1 sachet bubuk agar-agar (27gr).
2. 200 gr gula pasir.
3. 200 ml air.
4. sesuai selera Pewarna dan pasta makanan.
5. Bahan tambahan:.
6. 100 gr gula halus.

Langkah Memasak Permen Agar-agar/Jelly Candy

1. Masukkan air, gula pasir dan bubuk agar-agar. lalu aduk sampai semua bahan larut (pastikan tidak ada bubuk agar-agar yang menggumpal).
2. Masak dengan api sedang sampai adonan mengental, sambil terus di aduk supaya gak gosong.
3. Tuang ke loyang anti lengket.
4. Tunggu sampai adonan kering, lalu tabur gula halus.
5. Gulung adonan permen.
6. Potong sesuai selera.
7. Dinginkan di suhu ruang sampai mengeras.
8. Masukkan ke toples! 😊.

Rasanya juga enak, manisnya bisa di sesuaikan juga, teksturnya sedikit kenyal tapi lembut. Nahh simak cara buatnya di video ini yaaaa~ Selamat mencoba^^. Layers of agar agar thickened coconut milk and pandan juice made this beautifully layered jelly cake. For the vegetarian who is missing gummy candies, Agar-Agar Jelly Candy is a welcomed treat. Agar jelly is also vegan friendly!

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