Put your Jasmine rice on to cook before you start the salmon because dinner will be on the table before you can fluff it with a fork!
Tender broiled salmon glazed with homemade teriyaki sauce on a bed of sushi rice, with spinach, sliced avocado and a sprinkling of toasted sesame I have a thing for rice bowls.
There are many delicious rice bowls on Panning The Globe.
Bahan Membuat Salmon Teriyaki Rice Bowl
- Salmon, potong memanjang, bumbui sedikit merica dan garam.
- 1/2 bh bawang bombay kecil, iris memanjang.
- 50 ml air.
- 2 sdm soy sauce kikkoman atau kecap asin.
- 1 sdm gula pasir.
- 1/2 sdm maizena, larutkan sedikit air.
- 1/2 sdt air jeruk nipis (aku skip hr ini).
Langkah Memasak Salmon Teriyaki Rice Bowl
- Panaskan sedikit minyak goreng, goreng salmon posisi kulit di bawah. Tutup wajan, goreng pake api kecil. Biarkan sampe matang dan kulit crispy. Sisihkan..
- Tumis bawang bombay dengan minyak bekas menggoreng salmon. Masukkan semua bumbu dan air kecuali larutan maizena. Masak sampe mendidih dan air hampir habis, kentalkan pake larutan maizena..
- Penyajian: siapkan nasi di bowl, beri salmon goreng di atasnya, siram dengan saus tadi. Done ✅.
A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup. Easy and delicious teriyaki salmon bowl with a homemade teriyaki sauce, loads of fresh vegetables and rice! Amazing seafood recipe for any day! If you love salmon and teriyaki as much as I do, you're going to love this incredible teriyaki salmon bowl!
Get Latest Recipe : HOME